Region: Margaret River, Australia
Varietal: 100% Shiraz
Tasting Notes: The use of soft extraction techniques, cooler ferment temperatures and open fermenters has resulted in a wine with great perfume, dark fruit flavours and fine tannin structure. The palate has plenty of cherries, plums, scorched earth, liquorice and spice. The introduction of more stems and a larger percentage of wild ferment has given the wine greater complexity and added texture.
Enjoy now or anytime over the next 5-10 years.