Region: Veneto, Italy
Varietal: 75% Corvina Veronese, 15% Rondinella & 10% Corvinone
Tasting Notes: A structured red wine with a remarkable personality and a bright, deep ruby color. Complex and elegant on the nose, with a rich bouquet of black fruits like plums, cherries and blackberries. Red fruits scents, balsamic and spicy nuances with a hint of dark chocolate. Full-bodied with great elegance. The alcohol is perfectly integrated with the silky tannins, giving the wine a pleasant long finish.
Best enjoyed at 18 to 20° C, pair with braised meats, stews, game, grilled red meat and cheese.