Region: Margaret River, Australia
Varietal: 69% Sauvignon Blanc & 31% Semillon
Tasting Notes: Vibrant pale straw with a green tinge. A distinct, alluring nose suggesting baked chicken and vegetable pie with warm bread that evolves over a few minutes to reveal underlying paw paw, kiwi fruit and savoury herbs. The entrance is crisp and crunchy with a succulent mineral, mid-palate and a very long flavoursome finish.