Region: Tasmania, Australia
Varietal: 100% Sauvignon blanc
Tasting Notes: Ripe, golden straw tones in the glass foreshadow the wine itself—a youthful bundle of fruit, baked-goods and pronounced-but-integrated oak. Melon and toast lead a juicy nose of lychee, charred pineapple and pear. The oak presents beautifully, giving nutmeg, vanilla and cinnamon (balanced by an ample, smooth mouthfeel), before a long finish.