Region: Veneto, Italy

Varietal: Blend of 70% Corvina Veronese & 30% Rondinella

Tasting Notes: Rich ruby, garnet-red nuances. Amarone-typical, ripe fruity nose of small strawberries, plums and raisins, some gingerbread spices and notes of mint. Creamy-soft prelude, replaced by a fruity aroma that gradually unfolds on the palate, now also prunes and cedarwood notes, finally some cinnamon; very ripe, round tannins and elegant, roasted aromas; persistent, fresh finish with a touch of vanilla.