Region: Martinborough, New Zealand
Varietal: 100% Pinot Noir
Tasting Notes: Luscious, deep fruit aromas of red cherries and raspberries rise from the glass. The palate is crisply layered and mouth filling with fine tannins. Ripe red fruit obtains complexity from hints of spicy characters, tea leaf and earth. The texture has sophistication and elegance, being sumptuous and refreshing at the same time.
âDrink now or cellar for 8 to 15 years. Best enjoyed at 15 to 17 ÂșC.
Certified organic wine, suitable for vegans & vegetarians.Â