Region: Sicily, Italy
Varietal: 62% Nero d'Avola & 38% Perricone
Tasting Notes: Rosso del Conte, born in 1970, is the first wine of great quality and longevity produced in Sicily, and it has even been called the "Super Tasca." Conceived and created by Count Giuseppe, it expresses the characteristics of the Regaleali estate. Originally made with Nero d'Avola, cultivated as bushes in the San Lucio vineyard, it is now made with a small addition of Perricone.
Varietal: 62% Nero d'Avola & 38% Perricone
Tasting Notes: Rosso del Conte, born in 1970, is the first wine of great quality and longevity produced in Sicily, and it has even been called the "Super Tasca." Conceived and created by Count Giuseppe, it expresses the characteristics of the Regaleali estate. Originally made with Nero d'Avola, cultivated as bushes in the San Lucio vineyard, it is now made with a small addition of Perricone.