Region: Puglia, Italy
Varietal: Blend of Negroamaro, Lambrusco and Merlot
Tasting Notes: Intense purple colour. A full-bodied wine fully made from carefully selected sun-dried grapes. The production method is called Appassimento and the wine obtained is rich and complex both on the nose and on the palate. Pair with savoury first courses, roasts, game and aged cheeses.