Region: Marlborough, New Zealand
Varietal: 100% Pinot Noir
Tasting Notes: Dark cocao enhanced by red flower petal florals and Damson plum, combine beautifully with the savoury lavender notes leaping from the glass. The tannins are fine boned and chalky, accentuating the fruit sweetness on the palate. The acid backbone melds to provide poise on the palate.