Region: South Australia

Varietal: 100% Cabernet Sauvignon

Tasting Notes: Deep, lively red. Instantly cabernet, exposed by fragrant violet, lavender, blue fruits and a waft of red apple blossom. Aromas of delightful Danish pastry/croissant and rye bread crust. A touch of Mediterranean ratatouille, laced with thyme, oregano and pulped olive. Medium-bodied, integrated tannins with polished graphite notes, long finish.